I needed to go pick up Cam's truck this weekend on the other side of the island and took the long way back. We love this drive, and that beach is absolutely incredible for snorkeling and spear-fishing along the corral. Dearest husband of mine, come home so we can go on more adventures together, baby bump and all! Our babe can never start too early. I'm going to miss this gorgeous coast when it's time to leave next year. ... continue reading...
Bread, Cheese and Olives {A Pizza From Heaven}
Do you like bread? Cheese? Olives? If you're nodding your head yes to any of those, then you will love this pizza. Please have it with a glass of wine for me! I would joyously take a chilled glass of Sauvignon Blanc... or even a crisp, sweet Riesling to counter the saltiness. I leave the blessed choice to you. (: Bread, Cheese & Olive Pizza {serves about 4 per pizza // makes two doughs} 4 C bread flour or unbleached, organic all-purpose flour {bread flour will make ... continue reading...
May Blooms
Playing with 500Yen {$5} worth of flowers // glorious homegrown strawberries from my little garden Happy Weekend! “God writes the gospel not in the Bible alone, but on trees and flowers and clouds and stars.” Martin Luther ... continue reading...
Chocolate Chip Peanut Butter Sea Salt Kisses
Sweet + salty is like a kiss on the lips to a pregnant girl. Or, any girl for that matter! (: Hence my name for these delectable cookies. Chocolate Chip Peanut Butter Sea Salt Kisses {makes about 3 dozen} 1 C smooth peanut butter {I used natural but feel free to use what you have} 2 eggs at room temperature 1/2 lb {2 sticks} butter at room temperature 1 C raw sugar 1 C organic unbleached flour 1 T vanilla extract 1/2 teaspoon sea salt, plus more for ... continue reading...
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